wedding & event packages

Situated in the Heart of Ringwood North is our lovingly restored homestead “Rosebank". Here we welcome you to a modern Australian style Restaurant /Reception & Bar. Set against stunning period features and idyllic rose gardens it is the perfect place to bring family and friends together to celebrate your special occasion .

view our weddings & events packages below...

 
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Wedding Packages - January & Easter Weekend 2018

$99 per person*

 

Provided With Each Package

Option for indoor chapel service or garden wedding in gazebo or on lawn area
Red Carpet
Use of the whole facility for photos (gazebo, arbour, wisteria lane, rose gardens)
Dressed signing table with two chairs
Open bar facility prior to and during photo session
Chapel pew seating for 48
Cordless microphone & PA sound system
5 arm candelabras with candles
Cake knife/table/cutting & platter service
3 course menu
Crockery / cutlery and glassware
European sound system
Off street parking
Personalised menu per table
Large dance floor
Picture framed easel at entrance for guest list display
Open bar facility prior and during photo session
4 hour event
3.5 hr beverage package (sparkling, white & red wine, heavy and light beer, soft drinks tea and coffee)

*$7000 minimum spend Friday or Sunday & $8000 Saturday


Canape Menu

Includes a selection of 3 cold canapés and 3 hot canapés from menu below
 

Cold Selection

Nori Roll w/ Duck & pickled Ginger

Sushi roll w/ Crab & Soy

Crostini topped with Buffalo Mozzarella and Vine ripened Tomato & Basil(v)

Bruschetta with Roma Tomato, Spanish Onion and Basil (v)

Pumpkin, Ricotta and Herb Frittata (v)

Sushi cone w/  Enoki (v)

Vegan Rice Paper Roll w/ spicy dipping Sauce (v)

Southern Australian Oysters w/ Apple isle Vinaigrette

Coconut Prawn Tails w/ Chipotle Mayo

Smoked Salmon crostini w/ Creme Fraiche & Chives

Roast Beef, Horseradish Cream, Turkish bread
 

Hot Selection

Spinach and Ricotta Pastry triangles(v)

Vegetable Spring Rolls w/ Sweet Chilli sauce (v)

Calamari Rings w/ Tartare sauce

Crumbed Fish goujons w/ Basil Aioli

Smoked Trout & Asparagus tarts

Chicken or Beef skewers w/ spicy Peanut sauce

Assorted Asian savories, traditional dipping sauce

Potato and Tuna balls, Lemongrass and Lime sauce

House made Sausage Pastries

Bay Scallops w/ Citrus Gremolata

Mushroom Arancini(v)
 

5-Hour Beverage Package

Barnsworth Blanc de Blanc

Twelve Signs Sauvignon Blanc

Twelve Signs Shiraz

Dunes & Greene Split Pick Moscato

James Boags Light Ale

Draught Beer on tap

Soft Drinks & Juices
 

MENU
ENTRÉE SELECTION

Your selection of 2 served alternately

Smoked Chicken Nicoise Salad

Market fresh fillet of Fish, Lemon and Herb crust and Dressed Rocket

Morton Bay King prawn Salad, Iceberg and piquant Cocktail sauce

Carpaccio of Beef Fillet with Truffle Mayo, Rocket and Grana Parmesan

Grilled Lamb Cutlets w/ Feta, Rosemary Crumble

Crispy slow cooked Pork Belly w/Asian Slaw
 

Vegetarian Entree

Pumpkin Ravioli, Garlic Cream (v)

Three Cheese filled Zucchini w/ Carrot and Fennel Coulis (v)

                                                                                               

MAIN SELECTION

Your selection of 2 served alternately

Roasted Four Point Lamb Rack, Garlic Mash ,Mint Jus

Oven baked Chicken Breast w/ Risotto Milanese Gremolata Crumble

Humpty Doo Barramundi Fillet, New potato Crush, Lemon and White wine Beurre Blanc

Roasted Angus Striploin, wild mushroom jus , Chateaux potatoes

Chargrilled Gippsland Eye Fillet, Roesti Potatoe, Red Wine Jus & Horseradish cream

Oven Baked New Zealand King Salmon, Angel hair pasta, dill scented pea puree ,parmesan chard
 

Vegetarian Main

Risotto w/ wild mushroom, spinach w/ a truffle oil drizzle

Housemade Gnocchi w/ roasted Roma Tomato Napoli sauce w/ Fior de Latte mozzarella

Main Courses are accompanied by Seasonal Greens
 

DESSERT SELECTION

Your selection of 2 served alternately

Sticky Date Pudding, Salted Caramel

Flourless Chocolate cake served with Berry Coulis and Double Cream

Classical Tira Mi Suw/ Strega

Honeycomb cold set Cheesecake Vanilla anglaise

Mississippi Mud Cake w/ Chocolate Cream

Flourless Orange and Almond Cake w/ Lemon Syrup

* You may provide your own Wedding Cake at an additional cost.  This will be served with Coulis & double cream. Kids Meals are available for children aged up to 12 years and include a meal from our Kids Menu, Ice Cream & Soft Drinks. 

Optional inclusions

Pre Wedding service Canape & Beverage package 1/2 hr  at an additional price per person
Guests choice of meal at an additional price per person
Oyster bar at an additional price per person

Extras’ subject to availability 

- Rose petals
- Photo Booth
- Balinese flags
- Garden Lights
- Wine Barrels
- D.J
- House Musician
- Option to extend Reception room hire for one hour

Provided With Each Package

- Option for indoor Chapel service or Garden Wedding
- Complimentary Bridal retreat
- Red Carpet
- Use of the whole facility for photos in Gazebo, Rose gardens & Arbour
- Dressed Signing Table w/ two Chairs
- Chair covers & Sashes
- Centre pieces (two options)
- Cake Knife/Table/cutting &platter service
- White linen Tablecloths,Napkins/Bridal Skirting
- European sound system
- Off street parking for 40 vehicles
- Personalised menu per table
- Large dance floor
- Picture framed easel @ entrance w/ floor plan
- Open bar facility during photo session
- Chapel pew seating for 48
- Cordless microphone & P Asystem


 
 
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For further information regarding your wedding or event at rosebank north, please contact Lisa on

ALTERNATIVELY email below... 

 
 
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